Senin, 19 Maret 2012

Deviled Baby Back Ribs and More Simple Weeknight Meals

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SAVEUR Simple Weeknight Meals
THIS WEEK: Chicken Tikka Masala, Greens and Artichoke Stew, Deviled Baby Back Ribs, and more.
Main Courses
Monday Recipe MONDAY
Chicken Tikka Masala
The chicken in this dish is kept separate from the sauce until the end to preserve its succulence.
Tuesday Recipe TUESDAY
Pasta with Cauliflower
The classic Sicilian version of this dish calls for strongly flavored, deep green cauliflower grown locally but American cauliflower works just as well.
Wednesday Recipe WEDNESDAY
Deviled Baby Back Ribs
A crunchy, mustard-laced bread crumb coating makes a particularly delectable contrast to the sweet and tender meat on pork baby backs.
Thursday Recipe THURSDAY
Poached Salmon with Saffron Sauce
The rich flavor of salmon is combined with a subtle sauce of saffron, butter, and fennel to create this simple elegant dish.
Friday Recipe FRIDAY
Greens and Artichoke Stew
A springtime favorite in the Middle East, this vegetarian stew is refreshingly tart and subtly spiced.
Sides and Salads
Sides & Salads Recipe 1 Iranian Rice Pilaf
Sides & Salads Recipe 2 Asparagus with Citrus and Oregano
Sides & Salads Recipe 3 Roasted Radishes
Dessert Recipe 1 Banana Pudding
Dessert Recipe 2 Chocolate Cupcakes with Goat Cheese Frosting
Dessert Recipe 3 Orange Cake
Plus 1
Cooking with Goat Cheese
Plus 2
Tomato Soup and Grilled Cheese
Plus 3
Best Food Blog Awards
Plus 4
Whiskey Cocktails
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Bonnier Corporation

Bonnier Corporation
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